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main carb counter page | beans | beverages | breads | candies | condiments | dairy | desserts
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Candies, Sweetners & Toppings

Candies

Food

Serving

Carbohydrates

Dietary Fiber
Almonds, chocolate-coated 7 (about 1 oz.)

11.1 g

2.4 g
Almonds, sugar-coated 8 (1 oz.)

19.7 g

1.3 g
Butterscotch 4 pieces (1 oz.)

26.5 g

0
Candy corn 20 pcs (about 1 oz.)

25.1 g

N/A
Caramel, plain or chocolate 1 oz.

21.5 g

0.3 g
Chewing gum  1 stick

1.6 g

0
Chocolate, milk 1 oz.

15.9 g

0.8 g
Chocolate, semisweet 1 oz.

16.0 g

1.8 g
Coconut, chocolate-coated 1 oz.

20.2 g

N/A
Fudge, chocolate 1 oz.

21.0 g

0.4 g
Fudge, chocolate, chocolate-coated 1 oz.

20.5 g

0.5 g
Fudge, vanilla 1 oz.

20.9 g

0
Ginger root, crystallized, candied 1 oz.

24.4 g

N/A
Gumdrops 1 oz.

25.0 g

1.7 g
Hard candy 1 oz.

27.2 g

0
Jelly beans 10 (1 oz.)

26.1 g

N/A
Marshmallow 1 large

5.8 g

N/A
Mints, chocolate-coated 12 mini (about 1 oz)

22.6 g

N/A
Mints, plain 1 oz.

25.1 g

N/A
Nougat and caramel candy bar 1 oz.

20.4 g

0.4 g
Peanut bars 1 oz.

13.2 g

1.7 g
Peanut brittle 1 oz.

22.7 g

0.5 g
Peanuts, chocolate-coated 12 (about 1 oz.)

11.0 g

1.6 g
Raisins, chocolate-coated 30 (about 1 oz.)

19.7 g

1.3 g
Vanilla creams, chocolate-coated 1 oz.

19.7 g

N/A
Sweeteners and Toppings

Food

Serving

Carbohydrates

Dietary Fiber
Almond paste  1 oz.

12.4 g

N/A
Honey 1 Tbsp.

17.3 g

Trace
Molasses, dark 2 Tbsp.

24.6 g

0
Nondairy whipped topping 2 Tbsp.

2.2 g

0
Sugar, brown 1 tsp.

2.9 g

N/A
Sugar, granulated 1 tsp.

4.0 g

0
Sugar, powdered 1 tsp.

2.5 g

0
Syrup, maple 1 Tbsp.

12.8 g

0
Syrup, pancake 1 Tbsp.

12.8 g

0
Whipped cream topping 2 Tbsp.

0.9 g

0

Nutritional information provided by the USDA Nutrient Database for Standard Reference


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